Appetizers & Salads

Appetizers

  • PORK BELLY | 13

    tomato rosemary jam, pickled cabbage
  • BRUSCHETTA | 10

    heirloom tomato, basil, olive oil
  • OCTOPUS | 12

    eggplant puree, puttanesca vinaigrette
  • CHILLED MELON SOUP | 10

    creme fraiche, mint
  • ARANCINI | 11

    corn, Nduja, aioli verde
  • STEAMED MUSSELS | 16

    white wine, garlic, butter, parsley, chili
  • CALAMARI FRITTI | 13

    spicy tomato sauce
  • BLACK GNOCCHI | 15

    lobster, cream roasted peppers, Nduja sausage, rock shrimp
  • SALUMI & FORMAGGIO | 17

    daily selection of cured meats and cheeses, olives, cipollini
  • BURRATA | 13

    peach, honey, mint
  • FRIED BRUSSELS SPROUTS | 11

    pancetta, sherry vinaigrette

Salads

  • WATERMELON | 10

    tomato, cucumber, shallot, goat cheese
  • CAPRESE | 11

    housemade mozzarella, beefsteak tomato, basil, olive oil
  • BABY BEETS | 11

    gorgonzola, pistachio, arugula, apple
  • CAESAR | 10

    baby romaine, parmigiano, egg, herbedĀ  croutons
  • FIELD GREENS | 9

    baby greens, sherry vinaigrette
Since
1979